Restaurant, Culinary and Catering Management

Erie Community College (ECC)

  • A program that prepares individuals to plan, supervise, and manage food and beverage preparation and service operations, restaurant facilities, and catering services. Includes instruction in food/beverage industry operations, cost control, purchasing and storage, business administration, logistics, personnel management, culinary arts, restaurant and menu planning, executive chef functions, event planning and management, health and safety, insurance, and applicable law and regulations. Find Colleges Offering Restaurant, Culinary and Catering Management Degree.
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    • Job Description
      Plan, direct, or coordinate activities of an organization or department that serves food and beverages.
      Salary and Wages

      Buffalo-Niagara Falls, NY

      • Total Employment: 710
      • Average Annual Salary: $43,580
      • Average Hourly Rate: $20.95
      Projections
      • Total Employment (2006): 350,259
      • Total Employment Projected (2016): 367,782
      • Percent Job Growth: 5.00%
      Important Abilities
      • Oral Comprehension
      • Written Comprehension
      • Oral Expression
      • Problem Sensitivity
      • Deductive Reasoning
      • Speech Clarity
    • Job Description
      Supervise workers engaged in preparing and serving food.
      Salary and Wages

      Buffalo-Niagara Falls, NY

      • Total Employment: 3,750
      • Average Annual Salary: $27,560
      • Average Hourly Rate: $13.25
      Projections
      • Total Employment (2006): 817,108
      • Total Employment Projected (2016): 909,458
      • Percent Job Growth: 11.30%
      Important Abilities
      • Oral Comprehension
      • Oral Expression
      • Problem Sensitivity
      • Deductive Reasoning
      • Information Ordering
      • Speech Recognition
      • Speech Clarity
    Awarded Degrees and Program Completion Details
    Restaurant, Culinary and Catering Management
     Total
    Overall
    All Students16
     
    By Gender
    Male6
    Female10
     
    By Race
    Non-Resident Alien-
    American Indian-
    Black1
    Asian-
    Hispanic1
    White14
    Unknown-
     
    Restaurant, Culinary and Catering Management Program Reviews
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    This Program is Also Offered at Other Public Colleges in New York
    • Address Not Available
      Morrisville, NY 13408
    •  
    • Degrees or Certifications Awarded For This Program: 5
    • Highest Degree Offered: Bachelor's
    • Campus Location: Rural
    • Tenure System: Has Tenure System
    • Students Enrollment: 1,000 - 4,999
    • Classification: Associates--Public 4-Year Primarily Associates
    • Size & Residential Status: Medium Four-Year, Highly Residential
     
     
     
    • Address Not Available
      Cobleskill, NY 12043
    •  
    • Degrees or Certifications Awarded For This Program: 6
    • Highest Degree Offered: Bachelor's
    • Campus Location: Rural Fringe
    • Tenure System: Has Tenure System
    • Students Enrollment: 1,000 - 4,999
    • Classification: Baccalaureate/Associates Colleges
    • Size & Residential Status: Small Four-Year, Highly Residential
     
     
     
    • 2 Main Street
      Delhi, NY 13753
    •  
    • Degrees or Certifications Awarded For This Program: 7
    • Highest Degree Offered: Bachelor's
    • Campus Location: Rural
    • Tenure System: Has Tenure System
    • Students Enrollment: 1,000 - 4,999
    • Classification: Baccalaureate/Associates Colleges
    • Size & Residential Status: Small Four-Year, Highly Residential
     
     
     
    • 2805 State Hwy 67
      Johnstown, NY 12095
    •  
    • Degrees or Certifications Awarded For This Program: 1
    • Highest Degree Offered: Associate's
    • Campus Location: Distant Town
    • Tenure System: Has Tenure System
    • Students Enrollment: 1,000 - 4,999
    • Classification: Associates--Public Rural-Serving Medium
    • Size & Residential Status: Small Two-Year
     
     
     
    • 1101 Sherman Dr
      Utica, NY 13501
    •  
    • Degrees or Certifications Awarded For This Program: 2
    • Highest Degree Offered: Associate's
    • Campus Location: Small City
    • Tenure System: Has Tenure System
    • Students Enrollment: 5,000 - 9,999
    • Classification: Associates--Public Rural-Serving Large
    • Size & Residential Status: Medium Two-Year
     
     
     
    • One Education Dr
      Garden City, NY 11530
    •  
    • Degrees or Certifications Awarded For This Program: 21
    • Highest Degree Offered: Associate's
    • Campus Location: Large Suburb
    • Tenure System: Has Tenure System
    • Students Enrollment: 20,000 and Above
    • Classification: Associates--Public Suburban-Serving Single Campus
    • Size & Residential Status: Very Large Two-Year
     
     
     
    • 4585 West Seneca Turnpike
      Syracuse, NY 13215
    •  
    • Degrees or Certifications Awarded For This Program: 4
    • Highest Degree Offered: Associate's
    • Campus Location: Large Suburb
    • Tenure System: Has Tenure System
    • Students Enrollment: 10,000 - 19,999
    • Classification: Associates--Public Urban-Serving Multicampus
    • Size & Residential Status: Large Two-Year
     
     
     
    • 75 Grasslands Road
      Valhalla, NY 10595
    •  
    • Degrees or Certifications Awarded For This Program: 7
    • Highest Degree Offered: Associate's
    • Campus Location: Large Suburb
    • Tenure System: Has Tenure System
    • Students Enrollment: 10,000 - 19,999
    • Classification: Associates--Public Suburban-Serving Single Campus
    • Size & Residential Status: Large Two-Year
     
     
     
    This Program is Also Offered at Other Private Colleges in New York
    • 75 Varick St 16th Fl
      New York, NY 10013
    •  
    • Degrees or Certifications Awarded For This Program: 7
    • Highest Degree Offered: Associate's
    • Campus Location: Large City
    • Tenure System: No Tenure System
    • Students Enrollment: 1,000 - 4,999
    • Classification: Associates--Private For-Profit
    • Size & Residential Status: Small Two-Year
     
     
     
    Source: IPEDS Survey 2007-2008