LE CORDON BLEU COLLEGE OF CULINARY ARTS IN CHICAGO
- 361 W Chestnut
- Chicago, IL 60610
- OPEID College Code: 02352200
- General Phone: (312) 944-0882
- President: Lloyd Kirsch
- Type: Private For-Profit, 2-Year
- Calendar System: Other Academic Year
- Highest Degree: Associate's
- Local Area: Large City
- Student Enrollment: 1,047
- Write First Review!
Le Cordon Bleu College of Culinary Arts in Chicago - Details
General
Admission
Financial Aid
Tuition and Fees
Degrees Offered
Enrolled Students
Faculty and Wages
Graduation Rates
Campus Security
- Student Services
- Remedial Services Offered
- Academic or Career Counseling Services Offered
- Employment Services Offered
- Placement Services For Graduates Offered
- Special Learning Opportunities
None Available
- Website
- www.chefs.edu

- Mission Statement
- The mission of The Cooking and Hospitality Institute of Chicago (CHIC) is to prepare students to fulfill their career aspirations and to meet the needs of the food-service industry through quality culinary, pastry arts, hospitality, and general education curriculums of higher education.
Accreditation
- Accrediting Commission of Career Schools and Colleges
- North Central Association of Colleges and Schools, The Higher Learning Commission
- Facilities and Programs Offered
- Library Available
- College Carnegie Classifications
- Basic Classification Associates--Private For-Profit
- Undergraduate Classification Associates
- Undergraduate Profile Classification Higher Full-Time Two-Year
- Enrollment Classification Exclusively Undergraduate Two-Year
- Size Classification Small Two-Year
Le Cordon Bleu College of Culinary Arts in Chicago Campus Map
- Admission Fees
- Undergraduate Application Fee: $100.00
- College Credits Accepted
- Dual Credit
- Life Experience Credit
- AP Credit
- Applicant Considerations
- Open Admission Policy Accepts Any Student Who Applies
Note:
The following figures listed below are for informational purposes only and do not represent current or future financial aid details. Financial aid is available for those who qualify.
- Financial Aid Links and Information
- Percent of Students Receiving Financial Aid: 46%
Financial Aid Breakdown 2008-09
| Loan | Federal Grant | State/Local Grant | Institutional Grant | |
|---|---|---|---|---|
| (%) of Students Receiving | 46% | 31% | 4% | 6% |
| Avg Amount Receiving | $8,416 | $3,335 | $2,102 | $4,885 |
Federal Loan Default Rates
| 2008 | 2007 | 2006 | |
|---|---|---|---|
| Default Rate (%) | 3.5% | 5.9% | 6.9% |
| Number in Default | 27 | 41 | 59 |
| Number in Repayment | 760 | 692 | 847 |
Source: IPEDS Survey 2008-2009
Undergraduate Student Expenses
Note:
The following figures listed below are for informational purposes only and do not represent current or future tuition or fees. Please contact this school directly to get a current and accurate tuition and fee schedule.
| 2009-10 | 2008-09 | 2007-08 | |
|---|---|---|---|
| Tuition, Fees and Other Expenses | |||
| In-District Tuition and Fees | $20,375 | $20,375 | $20,375 |
| In-State Tuition and Fees | $20,375 | $20,375 | $20,375 |
| Out of State Tuition and Fees | $20,375 | $20,375 | $20,375 |
| Books and Supplies | $2,800 | $2,700 | $2,700 |
| Housing Expenses | |||
| Off Campus | |||
| Room and Board | $6,904 | $6,904 | $6,316 |
| Other Expenses | $4,060 | $4,060 | $3,396 |
| Off Campus with Family | |||
| Other Expenses | $4,060 | $4,060 | $3,396 |
| Total Expenses | |||
| On Campus | |||
| In-District | $23,175 | $23,075 | $23,075 |
| In-State | $23,175 | $23,075 | $23,075 |
| Out of State | $23,175 | $23,075 | $23,075 |
| Off Campus | |||
| In-District | $34,139 | $34,039 | $32,787 |
| In-State | $34,139 | $34,039 | $32,787 |
| Out of State | $34,139 | $34,039 | $32,787 |
| Off Campus with Family | |||
| In-District | $27,235 | $27,135 | $26,471 |
| In-State | $27,235 | $27,135 | $26,471 |
| Out of State | $27,235 | $27,135 | $26,471 |
Source: IPEDS Survey 2008-2009
Awarded Student Degrees and Programs
Note:
The following list is not a comprehensive or current list of degrees or programs offered, please contact this school directly to learn more about what is currently being offered.
| Certificate | Associate | |
|---|---|---|
| Personal and Culinary Services | ||
| Baking and Pastry Degree | - | 86 |
| Culinary Arts Degree | 154 | 331 |
- Overall Student Enrollment
- Total Student Enrollment: 1,047 Undergraduate: 1,047
- Student Gender
- Total Student Gender Male: 625 Female: 422
- Undergraduate Gender Male: 625 Female: 422
- Student Attendance
- Total Student Attendance Full-Time: 1,047 Part-Time: 0
- Undergraduate Attendance Full-Time: 1,047 Part-Time: 0
Student Race Breakdown
| Number | Percent | |
|---|---|---|
| Non-Resident Alien | - | - |
| American Indian | 1 | 0.1% |
| Black | 22 | 2% |
| Asian | 5 | 0.5% |
| Hispanic | 18 | 2% |
| White | - | - |
| Unknown | 839 | 80% |
Student Age Breakdown
| Number | Percent | |
|---|---|---|
| Ages 18-19 | 149 | 14% |
| Ages 20-21 | 203 | 19% |
| Ages 22-24 | 189 | 18% |
| Ages 25-29 | 228 | 22% |
| Ages 30-34 | 121 | 12% |
| Ages 35-39 | 59 | 6% |
| Ages 40-49 | 69 | 7% |
| Ages 50-65 | 28 | 3% |
| Age Unknown | 1 | 0.1% |
Employee Type Breakdown
| Total | Full-Time | Part-Time | |
|---|---|---|---|
| Total Employees | 115 | 93 | 22 |
| Faculty Status | 49 | 27 | 22 |
| Instruction, Research and/or Public Service | 49 | 27 | 22 |
| Primarily Instruction | 49 | 27 | 22 |
| Executive, Administrative and/or Managerial | 17 | 17 | - |
| Other Professionals | 5 | 5 | - |
| Technical and/or Paraprofessional | 44 | 44 | - |
| Clerical And Secretarial | 43 | 43 | - |
Faculty Full-Time Average Salary Breakdown
| Total | Male | Female | |
|---|---|---|---|
| 11/12 Month Contract | |||
| All Faculty | $53,324 (27) | $54,889 (18) | $50,193 (9) |
| Instructor | $53,324 (27) | $54,889 (18) | $50,193 (9) |
| Equated 9 Month Contract | |||
| All Faculty | $43,629 (27) | $44,910 (18) | $41,068 (9) |
| Instructor | $43,629 (27) | $44,910 (18) | $41,068 (9) |
- Retention Rates
- Full-Time Entering Students Retained: 73%
Graduation Rates
| (%) of Entering Class | |
|---|---|
| Overall | |
| All Students | 55% |
| By Gender | |
| Male | 54% |
| Female | 55% |
| By Race | |
| Black | 48% |
| Asian | 50% |
| Hispanic | 58% |
| White | 62% |
| Unknown | 50% |
Crime Statistics
| 2007-08 | 2006-07 | |
|---|---|---|
| Criminal Offenses | ||
| On Campus | ||
| Burglary | - | 5 |
Le Cordon Bleu College of Culinary Arts in Chicago Reviews
There Are No Reviews Yet!
Be the First to Review Le Cordon Bleu College of Culinary Arts in Chicago
Be the First to Review Le Cordon Bleu College of Culinary Arts in Chicago
Source: IPEDS Survey 2008-2009