LE CORDON BLEU COLLEGE OF CULINARY ARTS

  • 8100 E Camelback Rd, Suite 1001
  • Scottsdale, AZ 85251
  • OPEID College Code: 02616700
  •  
  • General Phone: (480) 425-3000
  • President: Jacob Elsen
  • Type: Private For-Profit, 4-Year or Above
  • Calendar System: Other Academic Year
  • Highest Degree: Bachelor's
  • Local Area: Midsized City
  • Student Enrollment: 1,522
  • Write First Review!
Le Cordon Bleu College of Culinary Arts - Details
General
Admission
Financial Aid
Tuition and Fees
Degrees Offered
Enrolled Students
Faculty and Wages
Graduation Rates
Campus Security
    Student Services
  • Academic or Career Counseling Services Offered
  • Employment Services Offered
  • Placement Services For Graduates Offered
    Special Learning Opportunities
  • Distance Learning Opportunities
  • Weekend / Evening Classes Available
    Mission Statement
  • Scottsdale Culinary Institute serves passionate individuals in their pursuit of career-focused Culinary and Hospitality education.

    Our success is measured by the number of graduates prepared to excel in the hospitality industry.

    We help change lives!
Accreditation
  • Accrediting Commission of Career Schools and Colleges
    Facilities and Programs Offered
  • Library Available
    College Carnegie Classifications
  • Basic Classification
  • Associates--Private For-Profit
  • Undergraduate Classification
  • Associates
  • Undergraduate Profile Classification
  • Higher Full-Time Two-Year
  • Enrollment Classification
  • Exclusively Undergraduate Two-Year
  • Size Classification
  • Small Two-Year
 
 
 
Le Cordon Bleu College of Culinary Arts Campus Map
    Admission Fees
  • Undergraduate Application Fee: $50.00
 
    College Credits Accepted
    None Available
    Applicant Considerations
  • Open Admission Policy
  • Accepts Any Student Who Applies
 
Note:
The following figures listed below are for informational purposes only and do not represent current or future financial aid details. Financial aid is available for those who qualify.
    Financial Aid Links and Information
  • Percent of Students Receiving Financial Aid: 92%
 
Financial Aid Breakdown 2008-09
 LoanFederal GrantState/Local GrantInstitutional Grant
(%) of Students Receiving89%63%-36%
Avg Amount Receiving$8,605$4,819-$4,383
 
Federal Loan Default Rates
 200820072006
Default Rate (%)4.8%6.7%5.1%
Number in Default689778
Number in Repayment1,4121,4361,506
Source: IPEDS Survey 2008-2009
Undergraduate Student Expenses
Note:
The following figures listed below are for informational purposes only and do not represent current or future tuition or fees. Please contact this school directly to get a current and accurate tuition and fee schedule.
2009-102008-092007-08
Tuition, Fees and Other Expenses
In-District Tuition and Fees$38,200$38,200$38,200
In-State Tuition and Fees$38,200$38,200$38,200
Out of State Tuition and Fees$38,200$38,200$38,200
Books and Supplies$2,300$2,300$2,300
 
Housing Expenses
Off Campus
Room and Board$8,057$7,876$5,641
Other Expenses$3,917$3,416$2,960
Off Campus with Family
Other Expenses$3,917$3,416$2,960
 
Total Expenses
On Campus
In-District$40,500$40,500$40,500
In-State$40,500$40,500$40,500
Out of State$40,500$40,500$40,500
Off Campus
In-District$52,474$51,792$49,101
In-State$52,474$51,792$49,101
Out of State$52,474$51,792$49,101
Off Campus with Family
In-District$44,417$43,916$43,460
In-State$44,417$43,916$43,460
Out of State$44,417$43,916$43,460
Source: IPEDS Survey 2008-2009
Awarded Student Degrees and Programs
Note:
The following list is not a comprehensive or current list of degrees or programs offered, please contact this school directly to learn more about what is currently being offered.
 CertificateAssociateBachelor
Business and Marketing Studies
Food Services Management Degree-1924
 
Personal and Culinary Services
Baking and Pastry Degree3556-
Culinary Arts Degree4123651
Restaurant, Culinary and Catering Management Degree--53
 
 
    Overall Student Enrollment
  • Total Student Enrollment: 1,522
  • Undergraduate: 1,522
    Student Gender
  • Total Student Gender
  • Male: 888 Female: 634
  • Undergraduate Gender
  • Male: 888 Female: 634
    Student Attendance
  • Total Student Attendance
  • Full-Time: 1,522 Part-Time: 0
  • Undergraduate Attendance
  • Full-Time: 1,522 Part-Time: 0
Student Race Breakdown
 NumberPercent
Non-Resident Alien60.4%
American Indian--
Black--
Asian--
Hispanic--
White--
Unknown30220%
 
Student Age Breakdown
 NumberPercent
Age Under 1840.3%
Ages 18-1918812%
Ages 20-2128719%
Ages 22-2424916%
Ages 25-2928719%
Ages 30-341379%
Ages 35-39916%
Ages 40-49986%
Ages 50-65463%
Age Unknown1359%
Employee Type Breakdown
 TotalFull-TimePart-Time
Total Employees14212517
Faculty Status614417
Instruction, Research and/or Public Service614417
Primarily Instruction614417
Executive, Administrative and/or Managerial2020-
Other Professionals66-
Technical and/or Paraprofessional5555-
Clerical And Secretarial5252-
Service and/or Maintenance11-
 
Faculty Full-Time Average Salary Breakdown
 TotalMaleFemale
11/12 Month Contract
All Faculty$46,271 (44)$46,547 (34)$45,332 (10)
Instructor$46,271 (44)$46,547 (34)$45,332 (10)
 
Equated 9 Month Contract
All Faculty$37,859 (44)$38,085 (34)$37,091 (10)
Instructor$37,859 (44)$38,085 (34)$37,091 (10)
    Retention Rates
  • Full-Time Entering Students Retained: 89%
Graduation Rates
 (%) of Entering Class
Overall
All Students66%
 
By Gender
Male66%
Female66%
 
By Race
Unknown63%
Crime Statistics
 2007-082006-07
Criminal Offenses
On Campus
Vehicle Theft-1
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Source: IPEDS Survey 2008-2009

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