LOUISIANA CULINARY INSTITUTE
- 10550 Airline Hwy
- Baton Rouge, LA 70816
- OPEID College Code: 04112300
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- General Phone: (225) 769-8820
- Type: Private For-Profit, 2-Year
- Calendar System: Continuous
- Highest Degree: Associate's
- Local Area: Large Suburb
- Student Enrollment: 77
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Louisiana Culinary Institute - Details
General
Admission
Financial Aid
Tuition and Fees
Degrees Offered
Enrolled Students
Faculty and Wages
Graduation Rates
- Student Services
- Academic or Career Counseling Services Offered
- Employment Services Offered
- Placement Services For Graduates Offered
- Special Learning Opportunities
None Available
- Website
- www.louisianaculinary.com
- Mission Statement
- The Louisiana Culinary Institutes purpose is to educate its students to become highly trained professionals in food service operations. Its intent is to provide its students with the appropriate knowledge and skills in professional cooking techniques, sanitation, nutrition and day-to-day business operations to successfully operate and manage a food service facility. By doing so the Institutes goal is to fulfill the ever-growing need for culinary professionals in the food service industry.
Accreditation
- Council on Occupational Education
- Facilities and Programs Offered
- Library Available
- College Carnegie Classifications
None Available
Louisiana Culinary Institute Campus Map
- Admission Fees Fall 2009
- Undergraduate Application Fee: $100.00
- College Credits Accepted
- Dual Credit
- Applicant Considerations
- High School or Secondary School GPA Recommended
- High School or Secondary School Record Recommended
- Recommendation Consideration Required
- Formal Demonstration of Competencies Recommended
- Other Tests (Wonderlic, WISC-III, etc.) Required
Undergraduate Admissions Fall 2009
| Male | Female | Total | |
|---|---|---|---|
| Number of Applicants | 22 | 15 | 37 |
| Number Granted Admission (%) | 22 (100%) | 11 (73%) | 33 (89%) |
| Number Admitted Who Enrolled (%) | 22 (100%) | 11 (100%) | 33 (100%) |
Note:
The following figures listed below are for informational purposes only and do not represent current or future financial aid details. Financial aid is available for those who qualify.
- Financial Aid Links and Information
- Percent of Students Receiving Financial Aid: 90%
Financial Aid Breakdown 2008-09
| Loan | Federal Grant | State/Local Grant | Institutional Grant | |
|---|---|---|---|---|
| (%) of Students Receiving | 51% | 39% | - | - |
| Avg Amount Receiving | $11,295 | $4,421 | - | - |
Federal Loan Default Rates
| 2008 | 2007 | 2006 | |
|---|---|---|---|
| Default Rate (%) | 15.0% | - | - |
| Number in Default | 3 | - | - |
| Number in Repayment | 20 | - | - |
Source: IPEDS Survey 2008-2009
Student Expenses for the Largest Program Offered
Culinary Arts
| 2009-10 | 2008-09 | 2007-08 | |
|---|---|---|---|
| Tuition, Fees and Other Expenses | |||
| Tuition and Fees | $18,100 | $18,100 | $15,100 |
| Books and Supplies | $3,000 | $3,000 | $3,000 |
| Housing Expenses | |||
| Off Campus | |||
| Room and Board | $7,816 | $12,100 | $12,000 |
| Other Expenses | $4,312 | $4,800 | $4,800 |
| Off Campus with Family | |||
| Other Expenses | $5,856 | $9,300 | $9,300 |
| Total Expenses | |||
| Off Campus | $33,228 | $38,000 | $34,900 |
| Off Campus with Family | $26,956 | $30,400 | $27,400 |
Largest Programs Offered
| Tuition, Fees, Expenses | Program Length | Average Completion | |
|---|---|---|---|
| Culinary Arts | $21,100 | 56 Credit Hours | 12 Months |
| Culinary Arts | $28,000 | 81 Credit Hours | 16 Months |
Source: IPEDS Survey 2008-2009
Awarded Student Degrees and Programs
Note:
The following list is not a comprehensive or current list of degrees or programs offered, please contact this school directly to learn more about what is currently being offered.
| Certificate | Associate | |
|---|---|---|
| Personal and Culinary Services | ||
| Culinary Arts Degree | 40 | 9 |
- Overall Student Enrollment
- Total Student Enrollment: 77 Undergraduate: 77
- Student Gender
- Total Student Gender Male: 44 Female: 33
- Undergraduate Gender Male: 44 Female: 33
- Student Attendance
- Total Student Attendance Full-Time: 77 Part-Time: 0
- Undergraduate Attendance Full-Time: 77 Part-Time: 0
Student Race Breakdown
| Number | Percent | |
|---|---|---|
| Non-Resident Alien | - | - |
| American Indian | 1 | 1% |
| Black | 13 | 17% |
| Asian | - | - |
| Hispanic | 2 | 3% |
| White | 59 | 77% |
| Unknown | 2 | 3% |
Student Age Breakdown
| Number | Percent | |
|---|---|---|
| Ages 18-19 | 16 | 21% |
| Ages 20-21 | 16 | 21% |
| Ages 22-24 | 13 | 17% |
| Ages 25-29 | 17 | 22% |
| Ages 30-34 | 3 | 4% |
| Ages 35-39 | 4 | 5% |
| Age Over 65 | 2 | 3% |
| Age Unknown | 6 | 8% |
Employee Type Breakdown
| Total | Full-Time | Part-Time | |
|---|---|---|---|
| Total Employees | 15 | 15 | - |
| Faculty Status | 5 | 5 | - |
| Instruction, Research and/or Public Service | 5 | 5 | - |
| Primarily Instruction | 5 | 5 | - |
| Executive, Administrative and/or Managerial | 3 | 3 | - |
| Other Professionals | 2 | 2 | - |
| Technical and/or Paraprofessional | 5 | 5 | - |
| Clerical And Secretarial | 2 | 2 | - |
| Service and/or Maintenance | 3 | 3 | - |
Faculty Full-Time Average Salary Breakdown
| Total | Male | Female | |
|---|---|---|---|
| 11/12 Month Contract | |||
| All Faculty | $47,500 (5) | $47,500 (4) | $47,500 (1) |
| Instructor | $47,500 (5) | $47,500 (4) | $47,500 (1) |
| Equated 9 Month Contract | |||
| All Faculty | $38,865 (5) | $38,865 (4) | $38,865 (1) |
| Instructor | $38,865 (5) | $38,865 (4) | $38,865 (1) |
- Retention Rates
- Full-Time Entering Students Retained: 87%
Graduation Rates
| (%) of Entering Class | |
|---|---|
| Overall | |
| All Students | 87% |
| By Gender | |
| Male | 86% |
| Female | 90% |
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Source: IPEDS Survey 2008-2009
