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Agricultural and Food Products Processing Degree - Sul Ross State University
Degree Definition
At Sul Ross State University the Agricultural and Food Products Processing major consists of mastering the following. A program that prepares individuals to receive, inspect, store, process, and package agricultural products in the form of human food consumables, animal or plant food, or other industrial products. Includes instruction in the nutrient and industrial properties of various agricultural products; logistics and storage procedures; chemical and mechanical processing operations; packaging; safety and health requirements; and related technical and business principles. Students who have graduated with Agricultural and Food Products Processing from Sul Ross State University are shown below.
Graduation Information
Total Agricultural and Food Products Processing Associate's degree awarded: 3
Total Statewide Agricultural and Food Products Processing graduates within Texas Colleges: 109

Schools That Also Offer Agricultural and Food Products Processing Within TX
Texas A & M University

College Station, TX
Sul Ross State University
400 North Harrison
Alpine, TX