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Food Preparation / Professional Cooking / Kitchen Assistant Degree - Western Wisconsin Technical College
Degree Definition
At Western Wisconsin Technical College the Food Preparation / Professional Cooking / Kitchen Assistant major consists of mastering the following. A program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. Includes instruction in kitchen organization and operations, sanitation and quality control, basic food preparation and cooking skills, kitchen and kitchen equipment maintenance, and quantity food measurement and monitoring. Students who have graduated with Food Preparation / Professional Cooking / Kitchen Assistant from Western Wisconsin Technical College are shown below.
Graduation Information
Total Food Preparation / Professional Cooking / Kitchen Assistant Award of at least 1 but less than 2 years awarded: 1
Total Statewide Food Preparation / Professional Cooking / Kitchen Assistant graduates within Wisconsin Colleges: 21

Schools That Also Offer Food Preparation / Professional Cooking / Kitchen Assistant Within WI
Fox Valley Technical College
1825 N Bluemound Dr
Appleton, WI		Western Wisconsin Technical College
304 6th. St. North
La Crosse, WI
Nicolet Area Technical College
Hwy G South
Rhinelander, WI
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Date: Dec 4, 2008