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| At Delgado Community College the Institutional Food Workers major consists of mastering the following. A program that prepares individuals in production and service used in governmental, commercial or independently owned institutional food establishments and related food industry occupations. Includes instruction in selecting, storing, preparing, and serving food and food products; basic nutrition; sanitation, and food safety; the use and care of commercial equipment; serving techniques; and the operation of institutional food establishments. Students who have graduated with Institutional Food Workers from Delgado Community College are shown below. |
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Total Institutional Food Workers Award of at least 1 but less than 2 years awarded: 2
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| Total Statewide Institutional Food Workers graduates within Louisiana Colleges: 4
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Schools That Also Offer Institutional Food Workers Within LA
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